IN01
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Infection control and the prevention of
MRSA
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All levels of staff
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3 hours
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§
Increase knowledge on the spread of
infection
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Universal precautions and the effect of
MRSA in the community
§
Recognising and preventing the spread of
clostridium difficile
§
Understanding the importance of cross
infection
§
To include hand hygiene workshop
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15
|
Course
Schedule